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DILL PICKLE SAUERKRAUT

DILL PICKLE SAUERKRAUT

Unique twist on traditional sauerkraut, combining sour dill pickles with fermented cabbage.

Perfect with sausages, hot dogs, and as a garnish for soups/stews.

One-of-a-kind on the Canadian market. Made in partnership with Putters.


Ingredients: Cabbage, Dill Pickles (cucumbers, artesian well water, salt, calcium chloride, spices, natural garlic oil, natural dill oil) Carrots, Sea salt
Contains: Mustard seeds


VEGAN - GLUTEN FREE

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